Products
Desiccated Coconut High Fat
Desiccated Coconut High Fat (Fine, Medium, Coarse)
(From baking to garnishing, our desiccated coconut adds a dash of delight to every bite)
The soft, white kernel of a young coconut, finely shredded and dried. DC Fine is widely used as a key ingredient in bakery and confectionery products, while DC Medium is primarily utilized for extracting coconut oil.
Fine Grade
The finest grade of desiccated coconut, this versatile ingredient adds its magic to a wide range of treats. Perfectly suited for baking delights like cakes, pastries, and cookies, it also brings rich flavor and texture to frozen desserts such as ice creams. Additionally, its sweetness shines through in confections like toffees and chocolates, making it a staple in indulgent creations. Its delicate texture and natural essence effortlessly transform ordinary recipes into irresistible masterpieces.
Medium Grade
Renowned for its slightly larger and grainier particles, medium-grain desiccated coconut is the perfect companion for a variety of recipes. It adds a creamy, nutty flavor to candy bar fillings, while its light and crunchy texture makes it an excellent topping for cakes and pastries. This versatile coconut type also finds its way into breakfast cereals for added flavor and richness and is a key ingredient in baking cookies, adding both texture and a touch of tropical essence to every bite.
Coarse Grade
Coarse-grade desiccated coconut, with its larger, rugged flakes, is a tropical treasure for culinary enthusiasts. Its hearty texture and bold coconut flavor make it a standout ingredient, perfect for bringing a delightful crunch and richness to a variety of dishes. Whether you're coating savory items for a crispy finish, layering it on decadent desserts, or using it to add a rustic touch to granola and trail mixes, coarse desiccated coconut delivers a burst of tropical vibrancy. It's the go-to choice for those who want to elevate their creations with a hint of natural indulgence.
Nutritional Value
| Nutrients | 100g |
| Calories | 709kcal |
| Total Fat | 68.20g |
| Saturated Fat | 64.20g |
| Trans Fat | 0.00g |
| Protein | 7.40g |
| Cholesterol | 0.00mg |
| Sodium | 25.50mg |
| Total Carbohydrate | 16.40g |
| Dietary Fiber | 10.40g |
| Total Sugar | 6.00g |
| Includes 0g added sugars | 0.00g |
| Vitamin D/Calcium/Potassium | 0.00g |
| Iron | 2.40g |
Health Benefits
Enhance heart health- Supports digestive wellness
- Strengthens the immune system
- Aids in Weight Management
- Promotes Skin and Hair Health
- Improve Energy Levels
Applications
Culinary Uses- Food Processing
- Health and Wellness
- Non-Culinary Applications